We mentally travel to Argentina on the occasion of World Malbec Day. Close to us in the studio is Thanasis Vafiadis from the Greek winery of Argentina Bodegas Krontiras.
We also meet:
- in Paros the cheesemaker Katerina Moschou who talks to us about the dangers of the primary sector and guides...
Cycladic cuisine, natural organic wines and sweet pairings are the menu of "Sweet Life". Guests on the show:
- Pastry chef Christos Vergados with his book "Sweet Marriages... Because after all, sweets... are love!"
- Chef Kostas Bougiouris who will introduce us to the Cycladic cuisine, after giving...
Eleni Winckel Moraitou, member of the International Commission of Ravensbrück (IRK-CIR) Embassy of Greece in Berlin, was a guest on this episode of ''Faraway Words'', where she spoke about the commemorative events organized for the 79th anniversary of the liberation of camp Ravensbrück.
The s...
The show hosted the flutist with international presence, musician and researcher Natalia Geraki, who spends her time between Germany and Greece and talked about the collectible book/CD "OPUS ALEXANDRINUM – The music of the Greeks of Alexandria", which was based on her musicological research. The collector's b...
We travel to Chios and taste the "mastic coffee" with the help of connoisseur Giannis Kougioulis.
We are talking with Giannis Vogiatzis, president of the Greek Wine Association about the "lady of the vines" Stavroula Kourakou who has just passed away.
Distiller Manolis Syrellis from Lesvos talks...
The show hosted the Chair of the Board of Directors of the Galata Greek School Foundation, Mrs Mary Comorosano, who talked about the past of the important educational institution of Istanbul and the actions it carries out as a cultural center.
This episodes guests:
- Giorgos Grammatikakis. Pasteli producer from Crete.
- Lena Kalaitzi Oflidi. Author of the book "The patsatzidika of the East in Thessaloniki of the West".
- Kostas Antonopoulos. From the Evritanian microbrewery.
- Popi Volitaki. Winemaker-oenologist. She talks about...
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