This episodes guests:
– Giorgos Grammatikakis. Pasteli producer from Crete.
– Lena Kalaitzi Oflidi. Author of the book “The patsatzidika of the East in Thessaloniki of the West”.
– Kostas Antonopoulos. From the Evritanian microbrewery.
– Popi Volitaki. Winemaker-oenologist. She talks about thrapsathiri, a rare grape variety from Crete.
– Stefanos Kogias. He talks about the spring wine exhibition “Thessaloniki wine show”.
Every Friday, at 5 pm and for two hours, the show “The Sweet Life” focuses on gastronomy and nutrition and “sets the table” for farmers and producers, nutritionists and exhibition organizers, chefs and nutrition psychologists. The show promotes unique Greek products, their benefits and alternative tourism in Greece.