Coffee, wine, beer, love, and pastourmas “blend together” in our two-hour gastronomy and nutrition show.
– We welcome to the studio the award-winning oenologist, chemist, wine taster, and author Maria Tzitzi, together with her novel of passion and intoxication “On Wines and Loves.”
– Wine journalist Stefanos Kogias guides us through the Thessaloniki Wine Selfie (28 & 29 September).
– Eleni Giannioti shares the history and unique taste of the traditional pastourma pie.
– Vicky Inglezou presents the “3rd Oliday: Interactive Symposium” in Chora, Messinia (26 & 27 September).
– Finally, we visit the “Open Breweries” (28 & 29 September) with our guide, Pantelis Kougios, president of the Hellenic Brewers’ Association.
Produced and presented by Natasa Vissarionos and Nikos Ioannidis.
Special guests: Eleni Kostaki and Giorgos Keramidas.